Check out the Washington Post Going Out Guide's Neighborhood Guide for Cleveland Park and their feature's on editor's picks Ripple and Sugar Magnolia

Read Southern Living's feature on Logan and Alison:

James Beard Dinner To Feature Chefs from D.C.’s Ripple

D.C. chefs will have some big oven mitts to fill when they prepare dinner at the famed James Beard House in New York on Monday. The “Best of D.C.” dinner will feature five chefs, cocktails from the District’s best mixologists, and Virginia wines. Chef Logan Cox and pastry chef Alison Reed will be representing the restaurant Ripple known for its fresh, seasonal fare.

Delightful Icy Treats for the Hottest Days of Summer 

Read more: http://www.oprah.com/food/Ice-Cream-Ideas-Ice-Cream-Recipes/4#ixzz20QpNbOY5

Check out the buzz on the grilled cheese bar in the City Paper

Introducing the Grilled Cheese Bar at Ripple! Washingtonian Best Bites has the scoop